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Superhot Scorpion Fermented Chilli Sauce

Superhot Scorpion Fermented Chilli Sauce

Regular price £11.99
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Get ready for this spicy yet flavorful hot sauce, made with the fiery Trinidad Scorpion chilli and a blend of smoky Caribbean spices.

Slow-burning and packed with flavour, this sauce is perfect for adding depth and heat to your favourite dishes.

Crafted with high-quality ingredients like chipotle chilli, allspice, ginger, and nutmeg, this sauce boasts a sweet and smoky flavour profile with hints of raisins and cinnamon. The Trinidad Scorpion chilli provides a citrusy aroma that lingers on your palate, while the heat slowly intensifies over time.

This versatile sauce is ideal for pairing with barbeque, rice dishes, stews, and traditional Caribbean and African cuisine.

Our hot sauce is Super hot, but the heat level can be adjusted based on the amount used. In small doses, it may not seem as spicy, but the heat quickly multiplies with each additional drop. With an estimated Scoville rating of 375,000 SHU, this sauce is not for the faint-hearted. 

  • 100% Natural Ingredients
  • Small Batch Handmade
  • Fast UK based Shipping
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  • Fermented Chilli Sauce Details

    Taste: Sweet smoky spices, raisins, ginger and allspice. The strong citrus aroma of the chilli emerges next, the taste lingers and unfolds as the heat intensifies.

    Pairing: Barbeque, rice dishes, stew, Caribbean and African cuisine.

    Heat: Superhot, but very dependent on dose. Very slow building and long-lasting. In small amounts, it doesn't seem so hot, but add more and it quickly multiplies.

    Scoville (calculated): 375.000 SHU
    Size: 100ml

     

  • Fermented Chilli Sauce Ingredients

    Ingredients: Trinidad Scorpion Chili (50%), White wine vinegar, chipotle chilli, Caribbean spices (allspice, ginger, thyme, garlic, pepper, paprika, nutmeg, cinnamon, cloves), sea salt.

Customer Reviews

Based on 2 reviews
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T
Tyrone Conway
Amazing taste

The super hot scorpion sauce is a hot sauce but the flavour that comes with the spice is delicious and leaves you wanting more great as a dipping sauce or also better in bringing to life those boring saucy dishes

R
Ryan
Not just hot...

...but really flavoursome as well! Too many sauces are just about the heat without tasting of anything. This hits the mark on both counts - top marks!